Flavors
I seek out top-quality organic ingredients, like organic Vermont maple sugar from Bascom Family Farms. That means my popcorn never has any pesticides or preservatives. A happy outcome from this choice is that every flavor also happens to be naturally whole-grain, non-GMO, vegan and gluten-free. Who-hoo! Incredibly scrumptious AND good for you! You won't believe I don't use butter either, as the way I cook it brings out a naturally buttery crunch.
Savory Flavors
Unbelievable natural buttery crunch
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Herbaceous Blend - My Original Flavor
Herbs de provence, dill, garlic, onion, pepper & sea salt
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Sea Salt Sublime - Movie Night Popcorn
classic & natural light buttery flavor with sea salt
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Smokin' Chipotle - Salt & Pepper With A Kick
hickory smoked salt, black pepper, liquid smoke & chipotle
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Seeded Rosemary & Garlic - Inspired By The Everything Bagel
rosemary, garlic, poppy, caraway, sesame & black lava salt
Sweet Flavors
kettle corn with indulgent toppings
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Maple Kettle Bliss - Best Seller!
my kettle corn with Vermont maple sugar & sea salt -
Lemon Confection - Summer Flavor, Now All Year By Demand
my homemade lemon sucanat sugar & sea salt -
Dark Chocolate Coconut - Customer Favorite
dark cacao powder, coconut, coconut sugar & sea salt -
Vanilla Cardamom - Gourmet Sugar & Spice Popcorn
vanilla, cardamom, ginger, nutmeg, brown sugar & sea salt
Seasonal/Limited Edition Flavors
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Candied Berry - Yummy Valentine's Treat (Feb-June)
blueberries, cherry, coconut sugar, nutmeg & sea salt -
Pumpkin Vice - Authentic Pumpkin Flavor (Sept-Dec)
pumpkin seeds, brown sugar, pumpkin pie spices & sea salt
Caramel Corn
kettle corn tossed with my homemade caramel (limited quantities and availability)
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Sea Salted Caramel Corn - Gourmet Caramel Corn
kettle corn, homemade caramel & extra sea salt
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Maple Candy Cane - Light & Sweet Candy Cane Delight (Nov-Dec)
light peppermint-infused caramel, maple sugar & sea salt
Experimental Flavors
I'm always trying out fun new flavor combinations, so check out my social media posts for new flavor alerts. I often bring them with me to farmers markets for customer sampling and feedback before I turn them into official flavors. Yum!